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GRAND BEEF STARTER PREMIX

GRAND BEEF STARTER PREMIX

The Grand BEEF STARTER Premix is designed for animals undergoing accelerated feeding for meat production, which may be in their post-puberty phase or recently weaned from pasture. In such cases, if a rigorous feeding regimen is used too early, the expected body growth might not be achieved in animals that have not yet completed their bone development, leading to suboptimal growth. Conversely, for animals recently weaned from pasture, transitioning too quickly from natural feeding to concentrated feeds can lead to reduced meat yield and underperformance relative to the animals' capacity. Therefore, it is crucial to ensure balanced growth in aspects like bone development, muscle growth, and immune system support without neglecting these life stages.

CONTENTS
VITAMIN A

It can exist in retinol and acetate forms. It plays a crucial role in tissue formation and structuring, particularly in the immune system, and is especially effective for eye health. Its deficiency can lead to amaurosis (night blindness) and growth and development delays. 

VITAMIN D3

Usually used in the cholecalciferol form. It regulates the absorption of calcium and phosphorus from the intestines, playing a significant role in the development, improvement, and stabilization of bone tissue. Its deficiency can cause rickets. 

VITAMIN E

Known as tocopherol. It is the best antioxidant and plays a crucial role in the formation of blood tissues by affecting the thymus gland, promoting the development of the immune system. Due to these properties, it is beneficial in fertility, and reducing the frequency of retention and mastitis. Its deficiency can lead to white muscle disease in poultry, encephalomalacia, anemia, reproductive disorders, infertility, and an increased risk of infections.

VITAMIN K

Plays an important role in blood coagulation. Its deficiency, particularly in poultry, can exacerbate the effects of coccidiosis infestations by complicating coagulation. In other animals, it is used in bone metabolism for prothrombin formation. 

VITAMIN B1

Thiamine plays a role in the conversion of carbohydrates into energy. It is effective in stimulating appetite. Its deficiency can lead to neurological symptoms, particularly muscle stiffness in the hind leg muscles, neck flexion, balance issues, Wernicke-Korsakoff syndrome, and beriberi

VITAMIN B2

Riboflavin is involved in enzyme functions. It ensures the healthy operation of the circulatory, excretory, and nervous systems. Its deficiency can lead to the prevention of iridocyclitis in horses, growth retardation and leg paralysis in chicks, partial blindness and skin inflammations in dogs, and muscle weakness 

VITAMIN B3

Known as niacin or nicotinic acid. It is necessary for the metabolism of proteins, fats, and carbohydrates, and is involved in the formation and function of the nervous system and sex hormones. It plays an active role in milk production. Its deficiency can result in neurological and digestive disorders and pellagra 

VITAMIN B5

Known as calcium pantothenate or pantothenic acid. It plays a vital role in the conversion of food into energy in the gastrointestinal system and in steroid production. It can be described as an anti-stress vitamin. It is involved in vitamin D and antibody production. Its deficiency can affect the entire organism, leading to skin inflammations, nerve communication disorders, hair loss around the mouth and eyes, growth retardation, and weakness 

VITAMIN B6

Also known as Pyridoxine. It plays a role in fat and carbohydrate metabolism. It is important in appetite regulation, the nervous system, hormones, enzymes, and blood production. It prevents the formation of kidney stones. Deficiency can lead to keratinization of the skin, central nervous system disorders, and problems with blood production.

VITAMIN B7

Also known as Biotin or Vitamin H. It ensures the development of hair, nails, and horns to be lively, shiny, and durable. This vitamin is necessary for the body to produce keratin. Deficiency can cause deterioration in the quality and structure of hair, nails, and horns, decreased milk yield, and alopecia 

VITAMIN B9

Also known as Folic Acid. It is involved in the production of blood cells, cell growth and division, immune system function, fetal development in pregnant women, and the nervous system. It is also involved in amino acid and protein synthesis. Deficiency can lead to weight loss, lack of appetite, macrocytic anemia, increased skin and hair problems, and susceptibility to infections. 

VITAMIN B12

Also known as Cyanocobalamin. It strengthens the immune and nervous systems, increases appetite, synthesizes DNA molecules, and produces red blood cells. Deficiency can lead to pernicious anemia, general weakness, and neurological disorders.

VITAMIN B18

Also known as Choline Chloride. Choline works with vitamins B9 and B12 in burning body fats and is effective for the functioning of the heart and brain. Although it is part of the B vitamin group, it is not classified as a B vitamin. It plays an important role in the treatment of liver fatty degeneration, milk fever, and ketosis. Deficiency can lead to liver fatty degeneration, perosis, developmental and reproductive regression, and malformations 

MANGANESE

Part of the structure of enzymes. It is involved in sexual cycles, connective tissue formation, cartilage development, blood coagulation, and bone growth. It plays a role in the formation of brain nerve tissues. Deficiency can lead to embryonic deaths, abnormal spermatogenesis, growth disorders, limb deformities, and reproductive disorders. 

ZINC

Plays a role in many functions throughout the body. Zinc is present in every cell. Organs that require this mineral include the heart, brain, and reproductive system. It is also effective in the health and development of skin and hair. Deficiency can lead to impaired epithelial development, testicular atrophy, developmental delays, weakness in hair, reproductive disorders, parakeratosis (epithelial keratinization), and delayed wound healing.

IRON

Essential for the production of hemoglobin (red blood cells), myoglobin (muscle pigment), and enzymes. Deficiency can lead to aplastic anemia, decreased growth, and loss of appetite. Iron also enhances the utilization of B vitamins in tissues 

COPPER

A vital component of enzymes necessary for the regeneration of muscle tissue. It plays important roles in reproductive performance, hair quality, and the immune system. It directly affects the coloration of hair. Deficiency can lead to enzootic ataxia, hair disorders, infertility, developmental issues, and pica. 

IODINE

Plays a role in thyroid function (T3, T4). It is important for energy metabolism and weight gain. Deficiency can result in weak, lethargic, or stillborn hairless offspring, coordination disorders, protein and fat metabolism slowdown, and reproductive issues. It has significant effects in the treatment of actinomycosis. The most effective way to prevent deficiency is through the use of licking blocks. 

SELENIUM

Works alongside Vitamin E as an antioxidant and cell protector. It is important for normal fertilization and development. It provides cellular and fluid immunity and works in synergy with Vitamin E. Selenium is essential for maintaining tissue elasticity. Deficiency can lead to various diseases, including muscle disorders, encephalomalacia, white muscle disease, retention, and bone marrow disorders. 

LYSINE

Plays an important role in the synthesis of hormones, antibodies, and enzymes. It stimulates the body in terms of antiviral activity. It strengthens the immune system and supports muscle and bone health. L-lysine supplementation helps in the absorption of calcium, iron, and zinc, and is involved in the synthesis of carnitine. DEFICIENCY: Without sufficient lysine, the absorption of vitamins decreases, and collagen formation is inhibited. Enzyme disorders and growth retardation may occur. 

METHIONINE

Increases both milk protein and fat content, thereby enhancing milk yield in lactating ruminants. It is especially essential for rapid growth, feather development, and egg production in broilers. Methionine is necessary for tissue growth, tissue metabolism repair, and detoxification reactions. It is essential for the normal growth and repair of body tissues and aids in egg development and maturation in ovaries. In males, it is crucial for sperm production. Sulfur-containing amino acids (methionine, cystine, and cysteine) are essential for the hardness and durability of nails.

BENTONITE

Bentonite or montmorillonite are minerals with high ion exchange capacity. Bentonite protects animal health by binding certain mycotoxins (fungal toxins). This reduces the absorption of toxins in feed and prevents negative health effects.

FLAVORS

Flavors enhance the palatability of feeds, encouraging animals to consume them more eagerly. Delicious and attractive flavors can increase feed intake, improving nutritional patterns and overall health. In new environments or stressful situations (such as moving or illness), flavors help animals find the feed more appealing, aiding in stress management. Making feeds more palatable encourages animals to obtain necessary nutrients, which is especially important for young and growing animals. 

PHOSPHORUS

Necessary for bone and tooth structure, heart rhythm, and normal kidney functions. It plays a role in calcium balance during bone and offspring development in animals. Deficiency can result in developmental disorders and issues with dental and calcium metabolism. 

CALCIUM

This mineral is largely found in bones and is involved in all functions within the body. It plays a vital role in milk production, nerve transmission, bone development, and all types of transitions across cell membranes. Deficiency can lead to milk fever, parturient paresis, a metabolic disease known as hypocalcemia, and developmental delays.

SODIUM

This mineral is very important for the continuity of nerve and muscle functions. Its main role is to ensure the pumping of fluids and the passage of nutrients through cell membranes. Deficiency can lead to disruptions in water balance and productivity traits. However, excess sodium can cause similar problems, so it is recommended to use it as needed (ad libitum) 

RAZMOL.

Razmol can help animals become more resistant to diseases by supporting the immune system. It promotes the growth of beneficial microorganisms in the digestive system, facilitating digestion.

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The Grand Beef Starter Premix will facilitate the preparation of such animals for intensive feeding. This product, suitable for use across sheep, goats, cattle, and other ruminants until bone development is complete, is formulated from a combination of compounds designed to accelerate meat yield without stunting growth. It is particularly important during the initial feeding period of a fattening program to maximize meat production capacity.